Chop Suey is a flavorful stir-fry featuring tender pieces of chicken, beef, or shrimp with a mix of fresh vegetables. The dish is cooked in a savory sauce that enhances the natural flavors of the ingredients. Crisp bean sprouts, celery, and onions add texture and crunch. This versatile dish is served with white rice on the side.
Vegetable
Chicken
Roast Pork
Beef
Shrimp
House Special (Shrimp, chicken and beef)